Financial Modeling
	Determine development and construction costs
	Determine operational costs

Development Team
	Planning & Permits
	Financing
	Architectural Assistance
	Licensing of Facility

Marketing Analysis
	Conduct Surveys and focus groups
	Develop price strategy
	Develop marketing campaign

Facility Management
	Develop operating budget
	Establish policies and procedures

Accounting
	Implement accounting systems
	Complete Financial Reports thru General Ledger

Staff Training
	Seminars for Department Heads
	Staff awareness of Rules & Regulations
	Ongoing In-Service training for staff

Dietary Analysis
	Menu studies
	Food Evaluation
	Food Service Committee with Resident Participation

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